This cheese is made with a cultured Cashew and Pili (Galip) nut base – so it’s extra-creamy – it’s aged for one week and then rolled in a crust of dried cranberries, walnuts and rosemary. Decadent, a real crowd-favourite, and it looks incredible too.
Taste & texture
Sweet and savoury. Fresh and creamy, with a crust of cranberries, walnuts and rosemary.
Great for
Canapés, flatbreads, cheeseboards, sandwiches, salads, and with wine
Weight
180gr
Shelf life
Up to 3 weeks
Ingredients
Pili Nuts, Cashew Nuts, Cranberries, Walnuts, Rosemary, Sea Salt, Vegan Cultures
Allergens
Contains: pili nuts, cashew nuts, walnuts.
