Flaky, golden, and naturally savoury, nutritional yeast is a must-have ingredient in plant-based cooking. Packed with umami-rich flavour and a hint of cheesiness, it brings depth and character to vegan cheeses, sauces, spreads, and seasonings.
Beyond flavour, it’s a nutritional powerhouse — high in B vitamins, and a source of complete protein. Whether blended into cashew cheese or sprinkled over pasta, nutritional yeast adds a deeply satisfying, dairy-free boost.
Weight
250 gr and 650 gr
Shelf Life
Up to 1 year when stored in a cool, dry place
